Kochen nur mit Zutaten, die das unmittelbare Umland hergibt? Klingt fast unmöglich, ist aber Magnus Nilssons Philosophie, die er im vielleicht interessantesten Restaurant der Welt, dem »Fäviken«, täglich neu verwirklicht. Seine Menüs bestehen ausschließlich aus Produkten, die im Umfeld des Restaurants selbst angebaut, geerntet oder gejagt wurden. Seine einzigartige und pure Herangehensweise...

An illustrated insider’s guide to the best flowering bulbs for beautiful garden plantings throughout the year Bulbs are an essential part of any gardener’s planting palette – from the first snowdrops of winter to the last crocus of autumn, they offer endless opportunities for floral impact and experimentation. In A Year in Bloom, award-winning garden writer Lucy Bellamy showcases a...

An inspiring collection of the extraordinary private spaces of 250 of the world's most creative people, past and present Life Meets Art presents an unparalleled, global, behind-the-scenes tour through 250 beautiful interiors from the homes of the most creative people in art, architecture, design, fashion, literature, music, film and theatre. These inspiring,...

An irreverent book of radically honest advice by renowned fashion arbiter and legendary window dresser Simon Doonan Through his unconventional wisdom and singular storytelling, Simon Doonan is the ideal instructor to help readers find - and then flaunt - their own creative style and vision. With provocative wit, he walks us through every aspect of our lives: fashion, socializing, love, work,...